Set Lunch and Early Evening Fix Price Menu
TWO COURSES £17
THREE COURSES £21
Every day for lunch, dinner 5.45pm – 6.15pm and all evenings on Monday and Tuesday. We request that tables are vacated by 7.30pm.
This menu is designed for an uncomplicated meal for small groups up to 8 people.
Starters
Minestrone soup
Beetroot & goat’s cheese terrine, crushed walnuts
Whitebait, lemon mayonnaise
Glazed chicory, watercress, fennel & pine nuts salad
Mains
Pan-fried sea bream, potato gnocchi, tendersteam broccoli, beurre blanc
Coq au vin, crushed new potatoes
Chateaubriand & chips, Bearnaise – supplement £2.50
Vegetable tagine, Israeli couscous, flaked almonds
Desserts
Apple & blackberry crumble, cinnamon ice cream
Strawberry panna cotta
Dulce de leche ice cream
Tarte tatin, vanilla ice cream
Menu changing regularly
12.5% discretionary service charge will be added, vat included
Food Allergies & Intolerances, before ordering please speak to a member of staff about your requirements.